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Camaron estilo Tempura

by recipes / Monday, 21 October 2013 / Published in Español, Recetas Sugeridas

Lave, pele y desvene los camarones (tamaño 16-20/lb.). Prepare el capeador de Tempura con Upper Crust Harina para Tempura (código 07230) y agua helada. No lo mezcle mucho; algunos grumos son buenos. Espolvoree con Upper Crust Harina para Tempura (código 07230); sacuda para descartar el exceso. Pase por capeador de Tempura y frite en aceite caliente (350-375°F) hasta que estén dorados. * Para proporcionar apariencia más crocante deje caer cucharaditas del capeador sobre los camarones mientras se fritan.

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Tagged under: Aperitivo, Harina Para Tempura, Mariscos, Plato Principal

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Bring home Truly Authentic Japanese Panko Bread Crumbs for only $0.19/oz. Tempura Batter Mix also available.

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Chefs, Owners, & Distributors

Request test samples or schedule a personal sales call at your location. Take the challenge and compare.

Home Chefs

Bring home Truly Authentic Japanese Panko Bread Crumbs for only $0.19/oz. Tempura Batter Mix also available.

Upper Crust Enterprises, Inc.

Not all Japanese Panko Bread Crumbs are created equal! Using an authentic Panko will make a noticeable difference in your final menu item.

For over 40 years, Upper Crust Enterprises has been a leader in providing truly Authentic Gourmet Japanese Bread Crumbs to restaurants all over the world.

(213) 625-0038
(213) 542-2412

411 Center Street
Los Angeles, CA 90012
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