Custom Blend your Panko for exciting menu ideas
Upper Crust Enterprises Japanese Panko Bread Crumbs can be seasoned with a wide variety of flavors from Italian Style with Romano cheese to South of the Border spicy red pepper. You can season Panko with herbs for a traditional stuffing, or with cinnamon and brown sugar for a dessert toppings. Let your imagination run wild. One secret when adding seasonings to Panko, be sure to first spray the Panko with vegetable or olive oil then add your spices. The oil helps the spices stick to the Panko providing a uniform mixture.
Visit our Recipe Suggestions section for 100's of exciting menu application ideas. |
 |
Upper Crust’s Original Panko Breadcrumbs are 100% white in color, processed into sliver-shaped flakes for the most
delicate bite. |
 |
Available in a variety of crumb sizes and seasonings, Upper Crust’s Panko Breadcrumbs cut prep time while improving product uniformity, texture and flavor. |
 |
Spiced and seasoned to your exact specifications
(even in small-batch formulations), Upper Crust turns
your breaded and battered products into
proprietary recipes. |
|
For Chain Restaurants
If you have a secret batter or seasoned Panko recipe in your restaurant, we can blend your special recipe in our plant, providing you exactly what your restaurant needs to create a memorable experience. Contact us with your specifications and Upper Crust will turn your breading or batter recipe into your proprietary custom product. Or if you have a new menu concept and need our R&D department to create the perfect breading or batter, please contact us.
See our Panko Variations for detailed information on Upper Crust’s assortment of formulas, textures and packs. |
