Golden Breaded Shrimp

Main Ingredient: Seafood,
Menu Application: Appetizer, Main Entree,
Upper Crust Product: Panko, Tempura Batter

Recipe Suggestion:
Add Garlic powder, Onion powder, Seasoned salt & White pepper to Upper Crust Tempura Batter mix (code 07230). Dust butterflied Mexican White shrimp (26-30 ct size)in dry tempura batter mix, then dip in prepared tempura batter. Roll in Upper Crust Authentic Japanese Panko (code 01020). Deep fry at 350-375 degrees until done. Serve with dipping sauce.